First Edition lll - The Dinner Menu for This Evening

1528 UTC May 24

 Inspired by boasts from s/v Wild Goose earlier today on the net,
First Edition III will be serving:
Fresh caught black fin tuna, gently marinated in a blend of tamari & wasabi
encrusted with edamame and pan seared in virgin olive oil.
Vegetable medley with basmati rice finished with uva plum vinegar & capers

Sushi available as an appetizer.