First Edition lll - The Dinner Menu for This Evening
1528 UTC May 24
Inspired by boasts from s/v Wild Goose earlier today on the net,
First Edition III will be serving:
Fresh caught black fin tuna, gently marinated in a blend of tamari & wasabi
encrusted with edamame and pan seared in virgin olive oil.
Vegetable medley with basmati rice finished with uva plum vinegar & capers
Sushi available as an appetizer.
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