Every meal is a feast at One Life. We are eating much better at sea than on land. :) So far, we enjoyed pasta al forno, pasta ragout and vegetarian quiche from Hans, burgers with three onions and banana smoothies from Colbjørn, meatballs, beans and omelettes from Didem. And today, we had sizzling fajitas! Cooked by Didem, approved by Colbjørn and Hans!
image1